Disney World’s Ooey Gooey Toffee Cake Recipe

One of our fondest memories of going to Disneyland and Disney World as kids were the smells and of course eating the delicious food. There is a fun little restaurant in Disney World called Liberty Tree Tavern. It is located in the Magic Kindgom. They used to serve a delicious dessert called Ooey Gooey Toffee Cake. It’s crispy on the outside and gooey on the inside. We topped it off with a scoop of vanilla ice cream and some caramel and chocolate drizzle. Additional toffee bits takes this dessert over the top.

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GREEK HALVA RECIPE | GREEK DESSERT WHICH IS ALSO DAIRY FREE PUDDING!

I’ve slightly adapted my Greek Halva recipe which is a dairy free pudding, in this to include lots of crushed walnuts which I think adds a little extra texture and flavour to the Greek Halva and besides the crunch this is also a dairy free pudding which is great!

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Espresso Glazed Cinnamon Rolls

Espresso Glazed Cinnamon Rolls are a decadently comforting breakfast! Why not have your coffee and roll all in one? A classic, sweet pastry dough is coated with a warm, cinnamon-sugar butter, rolled into perfect cinnamon rolls and baked until light and fluffy. An espresso-infused glaze drizzled over the top makes these cinnamon rolls hard to forget!

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PEACH BOURBON SMASH

Bourbon Smash cocktails are some of my favorite summers cocktails. I have experimented with a wide variety of fruits and berries when making Bourbon Smash recipes. One of my all-time favorites is the Peach Bourbon Smash! Sweet, cool, and refreshing, it’s easy to drink and easy to make. I use peaches in this cocktail, but all stone fruits are excellent with bourbon. Apricots, plums, and nectarines have all been amazing as substitutes for this Bourbon smash, and I mix it up quite a bit. I usually just go by what looks best when selecting the fruits.

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