This Dump-and-Bake Aloha Chicken and Rice is an entire dinner that cooks in one dish! With just 10 minutes of prep you can stir together uncooked rice, chicken, pineapple, bell pepper, onion, and a sweet-and-savory sauce that’s finished with crispy bacon. Serve the easy, Hawaiian-inspired meal with a simple green salad, broccoli, or a loaf of crusty bread. It tastes like chicken and pineapple fried rice — without the work!
A big pan of pillowy gnocchi surrounded by bubbling pools of mozzarella melting into creamy ricotta and tomato sauce—one whiff of this heavenly baked gnocchi is enough to silence the ravenous masses.
Delicious, gooey baked brie melts inside a shell of golden brown puff pastry. Fig spread adds just the right amount of sweetness and pecans give a little crunch. Seriously, this recipe is so good, you may just want to put a slice on top of salad and call it dinner!
Baked King Crab – King crab is everyone’s favorite crustacean and this king crab recipe is baked with Sriracha lemon butter. The crab legs are so juicy, sweet, and perfect for the holidays and special occasions!
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Baked Caprese Chicken with Italian seasoned chicken breast, sweet oven roasted tomatoes, savory balsamic vinegar, and melted mozzarella cheese.
You know how you lay slices of bacon on top of baked beans and they cook up all glorious? Except that they shrink up so much that when the beans are done only the center of your dish has bacon?
Crispy chicken fajita quesadillas are oven-baked making it healthier and easier to make quesadillas for the whole family on a sheet pan!
Learn how to make the best baked brie appetizer in this easy cast iron skillet recipe. The heat and sweet of hot pepper jam tastes delicious over creamy brie cheese.
These delicious Cream Cheese Rangoons are filled with cream cheese, garlic, and green onions, then baked to crisp perfection!
This classic combination comes together with great results in this tasty new lasagna.
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