FIG & PROSCIUTTO CROSTINI RECIPE

A classic flavor combination – fig and prosciutto! One of my all-time favorite crostini recipes is this fig and prosciutto crostini recipe! The salty prosciutto is layered with sweet fig preserves over crispy baguette and creamy triple crème cheese! I also love to drizzle some honey and balsamic glaze over the top! These fig crostini are even better with fresh figs when they’re in season! This appetizer recipe is very easy to scale up or down depending on how servings you need.

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Orange Dreamsicle Jello Salad Recipe

Dreamsicles or as some people call them – Creamsicles were a childhood favorite of mine. I just loved the flavor of orange, and cream together. Now, it’s fun to see my kids enjoying that same combination of flavors. I still love it, too. When I made this orange Orange Dreamsicle Jello Salad Recipe, you better believe, I made one for myself, as well. 😉 Here’s the recipe:

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Paska Easter Bread Recipe – Kulich

Easter Bread recipe is just what you need this upcoming Easter. It is made of very flavorful, moist, buttery, lightly sweetened brioche, that’s studded with beautiful morsels of white chocolate and rum-soaked dried berries. You can eat it as is with coffee or tea for breakfast, or use it for the best tasting French toast.

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