One Skillet French Onion Tater Tot Casserole.

This simple one skillet French Onion Tater Tot Casserole is the perfect pantry staple recipe to make any time of year. It’s a cross between french onion soup and a classic midwest style tater tot casserole. Slowly caramelized onions, white wine, vegetables, and beef or chicken…all cooked together in one skillet. Then topped off with plenty of cheese, tater tots, and fresh herbs. Simply toss the skillet in the oven to create the perfect cheesy, one skillet dinner. There’s nothing not to love. This dish is easy, takes just about an hour to make, is cheesy, heavy on the potatoes, and all-around delicious!

Continue Reading

PICKLED RED ONIONS

These pickled red onions are as flavorful as they are easy! This easy pickled red onion recipe with apple cider vinegar, red wine vinegar, and a few ingredients to punch up the flavor. These pickled red onions are the perfect topping to so many dishes and even delicious straight out of the jar. You should have a jar of these easy pickled red onions in your fridge at all times!

Continue Reading

French Onion Chicken Sandwiches

Toward the end of my advertising career, I traveled for a client meeting to a nondescript nowhere city in the Midwest. I was forced to endure an awkward coworker/client dinner at a steakhouse, where I witnessed a coworker request “French onion soup . . . but I don’t want the onions. Can you strain those out, and just give me the broth?” I’ll always remember it as the moment when I decided to quit my job and go to culinary school. Continue Reading