French onion sausage rolls
French onion soup mix adds lovely flavour to these sausage rolls. With a few extra ingredients, you can whip them up to feed a crowd in no time at all.
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French onion soup mix adds lovely flavour to these sausage rolls. With a few extra ingredients, you can whip them up to feed a crowd in no time at all.
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We have been trying French onion soup in restaurants for years and my family and friends agree none can compare to my recipe for taste and simplicity of preparation.
This simple one skillet French Onion Tater Tot Casserole is the perfect pantry staple recipe to make any time of year. It’s a cross between french onion soup and a classic midwest style tater tot casserole. Slowly caramelized onions, white wine, vegetables, and beef or chicken…all cooked together in one skillet. Then topped off with plenty of cheese, tater tots, and fresh herbs. Simply toss the skillet in the oven to create the perfect cheesy, one skillet dinner. There’s nothing not to love. This dish is easy, takes just about an hour to make, is cheesy, heavy on the potatoes, and all-around delicious!
This cheesy pasty is a delicious alternative to the regular Cornish pasty and is quick and easy to make.
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French Onion Hot Dogs are just like your favorite French Onion Soup, but in a handy bun and extra delicious because it’s a hot dog!!
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These apple butter onion chicken burgers are the perfect game day and outdoor grilling burgers. They are packed full of sweet apple butter flavor and pair perfectly with smoked Gouda cheese and homemade apple butter caramelized onions. You’ll love these burgers! Continue Reading
Scrumptious fall-inspired grilled cheese bagel sandwich with sliced apple, pear, cheddar cheese, caramelized onions, arugula, and sunny-side up egg – a melt-in-your-mouth experience for any meal of the day.
Toward the end of my advertising career, I traveled for a client meeting to a nondescript nowhere city in the Midwest. I was forced to endure an awkward coworker/client dinner at a steakhouse, where I witnessed a coworker request “French onion soup . . . but I don’t want the onions. Can you strain those out, and just give me the broth?” I’ll always remember it as the moment when I decided to quit my job and go to culinary school. Continue Reading
Serious question—is there ANYTHING better than French Onion Soup??? Continue Reading
They’re. So. Good.
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