We are going back, way back to the Just a Taste archives for this recipe that’s been in my family’s holiday appetizer lineup for more than 50 years. It’s a culinary throwback, and Crescent Roll Veggie Bars are stealing the snack spotlight!
Indulge in these incredibly dreamy dark chocolate raspberry bars. They feature a deliciously fruity layer of raspberry jam and a tasty grain-free crust dipped in refined sugar-free chocolate. It’s the perfect sweet treat to surprise your loved ones with.
The BEST homemade crunch bars recipe that tastes BETTER than the actual candy bar! 5 ingredients, 5 minutes and perfectly crispy, crunchy, sweet copycat crunch bars- Vegan, Gluten-Free, Dairy-free.
These easy keto chocolate coconut bars are made with 4 ingredients and take 5 minutes to make- You won’t stop at one! A 5-minute, easy recipe to satisfy the sweet tooth, which is also paleo, vegan, and keto friendly! 1 gram net carb.
You can make these crunchy and soft strawberry crumble bars with only 5 ingredients: flour, sugar, butter, cornstarch and strawberries!
Homemade Granola Bars will make you swear off packaged ones for good. Continue Reading
If Rice Krispies Treats and Reeses had a baby, it would be THIS.
Few things are more comforting than edible cookie dough.
The pineapple curd on these bars is TOO good. One bite will transport you to the beach, piña colada in hand. Continue Reading
Nothing is better than cheesecake sandwiched between buttery crescent sheets.