HAWAIIAN GRILLED SALMON FILLETS
HAWAIIAN GRILLED SALMON FILLETS HAVE LAYERS OF DELICIOUS HONEY BOURBON FLAVOR, ARE GRILLED WITH APPLE-INFUSED WOOD CHIPS & TOPPED OFF WITH FRESH PINEAPPLE SALSA!
Continue Reading
Month: August 2021
Chili Mango Martini
Helloooo Guys! After almost a month of being “across the pond” we are back in Seattle! Best trip ever. I will probably start leaking stories and pictures very soon- but I can’t deal with it yet. I still haven’t even looked at my mail. Also, did I tell you that due to some stinky floor refinishing and trim painting in our house, we all have moved in with my parents for a little while?
Best-Ever Bahama Mamas
Take an instant vacation with a sip of this Bahama Mama. This beautiful cocktail combines two different types of rum, three types of juices, a splash of grenadine, and some fun garnishes to make an irresistible drink.
Coquilles Saint Jacques
Coquilles Saint Jacques is the French word for scallops. Classic French dish that has been gracing tables all over the world.
It always held a bit of mystery to me and it took a try to make it and quite the opposite happened: Super easy to make.
Nothing more delightful than tender scallops nestled in a bed of mushrooms, cream, and wine topped with bubbly cheese under the broiler. The individual gratin dish makes for a dramatic table presentation.
When shopping for fresh scallops they should be of a pale pink or bluish tint. Ensure that they all are the same size so they all will evenly cook too. Continue Reading
BANG BANG CHICKEN KABOBS
Most of us are familiar with the infamous crispy shrimp appetizer. We decided to shake thinks up and make it into a healthier main course meal with these grilled bang bang chicken kabobs. We swapped out the seafood, and served it on a stick instead with freshly grilled chunks of juicy chicken slathered in a creamy, sweet & spicy Asian cream sauce.
Ranch and buffalo chicken sandwich
This is a spicy, hearty sandwich that will please those who love buffalo chicken wings. This recipe is perfect for those days spent watching football. I like to top these with blue cheese or ranch dressing.
Crab Salad (Seafood Salad)
Crab Salad with celery and mayonnaise is a delicious and inexpensive delicious way to enjoy the classic Seafood Salad we all grew up with.
Continue Reading
House of Blues Voodoo Shrimp
Try this House of Blues Voodoo Shrimp recipe for a super easy totally addictive appetizer or potluck dish. Serve with cornbread or crusty bread to soak-up all the yummy sauce. Continue Reading
BAKED CAPRESE CHICKEN
Baked Caprese Chicken with Italian seasoned chicken breast, sweet oven roasted tomatoes, savory balsamic vinegar, and melted mozzarella cheese.
CARAMEL CRISPIX
This is a recipe for caramel Crispix with homemade caramel sauce drizzled over the top. It’s the perfect no-bake dessert!