Strawberry chamomile paloma

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Strawberry chamomile paloma
Happy Spring!!!
Author:
Ingredients
  • CHAMOMILE HONEY SYRUP
  • ¾ water
  • ⅓ cup honey
  • 1-2 chamomile tea bags
  • FOR THE DRINKS
  • 3 ounces fresh grapefruit juice (about half of 1 grapefruit
  • 2-4 tablespoons chamomile honey syrup depending on your taste
  • 2 ounces tequila omit to make a virgin version
  • 4 fresh strawberries sliced
  • sparkling water for topping off
  • crushed ice
Instructions
  1. CHAMOMILE HONEY SYRUP
  2. Combine water and honey in a small saucepan and bring to a low boil, simmer 1 minute and remove from the heat. Add the tea bag, cover and steep for 5-10 minutes. Remove the tea bag and allow the syrup to cool completely. Store in the fridge.
  3. FOR THE DRINKS
  4. Add the grapefruit juice, chamomile syrup, tequila and strawberries to a glass. Use a muddler (or even the end of a rolling pin), gently push the strawberries down until they release their juices and are lightly smashed. Add a handful of ice and then add sparkling water to top off. Give the drink a gentle stir. Taste and add more chamomile syrup if desired. Garnish with fresh chamomile flowers and strawberries if desired <---DO THIS... Drink. 🙂

 

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