Sloppy Joe Quesadillas
Swapping out a tortilla for a bun in these sloppy Joes is pure genius.
Cuisine: American
Recipe type: Appetizer
Ingredients
- 1 tbsp. extra-virgin olive oil
- ½ onion, chopped
- 2 cloves garlic
- 1 lb. ground beef
- ½ c. ketchup
- ⅓ c. brown sugar
- 2 tbsp. mustard
- 1 tbsp. chili powder
- kosher salt
- Freshly ground black pepper
- 4 medium flour tortillas
- 1 c. shredded Cheddar
- 1 c. Shredded Monterey Jack
Instructions
- In a large skillet over medium heat, heat oil and cook onions until tender, about 5 minutes. Stir in garlic and cook until fragrant, about 30 seconds. Add ground beef and cook until no longer pink, 6 to 8 minutes. Drain fat.
- Stir in ketchup, brown sugar, mustard, and chili powder and season generously with salt and pepper. Simmer until thick, 5 minutes. Transfer mixture to a plate and clean skillet.
- Over medium-high heat, add a flour tortilla to the skillet. Top with ground beef mixture then sprinkle with cheddar and Monterey Jack. Place a second tortilla on top. Cook until the bottom tortilla is golden, about 2 minutes, then flip and cook until the second tortilla is golden and the cheese has melted, about 2 more minutes.
- Repeat with remaining ingredients. Slice into wedges and serve warm.
How To Make Sloppy Joe Quesadillas
Sloppy Joe Quesadillas are what happens when your two favorite childhood sandwiches become one.Full recipe: http://dlsh.it/RokOTJT
Posted by Delish on Wednesday, October 18, 2017
