Holiday Shortbread Bites
These shortbread bites are our favorite way to holiday. They're even easier to pull together than sugar cookies...but way more addicting.
Ingredients
- 1¼ c. all-purpose flour
- 3 tbsp. powdered sugar
- ¼ tsp. kosher salt
- ½ tsp. vanilla extract
- ½ c. (1 stick) butter, softened
- 1 tbsp. red and green nonpareils or sprinkles
Instructions
- Preheat oven to 325º. In a food processor, pulse flour, sugar, salt, vanilla, and butter until combined. Transfer dough to a large bowl and knead until it comes together. Add nonpareils and knead to combine.
- On waxed paper, roll dough into a ½"-thick square. Freeze 15 minutes.
- Cut dough into ½" squares and transfer to a large baking sheet.
- Bake until cookies are golden, 18 to 20 minutes.
These festive Shortbread Bites are a true crowd pleaser. Full recipe: http://dlsh.it/Hb701p3
Posted by Delish on Monday, November 19, 2018
