Tick of the Clock
A heavy dose of bitters lends this ginger and tequila cocktail its vivid color and depth of flavor.
Author: Imbibemagazine/Photo credit to imbibemagazine.com
Ingredients
- 1½ oz. blanco tequila
- 1 oz. fresh lime juice
- 1 oz. ginger syrup
- ¼ oz. Angostura bitters
- Tools: shaker, strainer
- Glass: rocks
- Garnish: mint sprig
Instructions
- Combine all ingredients in a shaker tin with ice and shake. Strain into an ice-filled rocks glass. Garnish.
