Though this may look like regular old chicken, don’t be fooled: It’s buzzing with the bright flavors of ginger and lime. Mayonnaise is the secret ingredient in this recipe, which is a trick J. Kenji López-Alt has written about. When slathered on boneless chicken and cooked, the beloved condiment carries flavor, sticks to the meat well, encourages browning and prevents the pieces of lime zest and ginger — or whatever seasonings you choose — from burning. Try this technique first with ginger and lime zest, then experiment with grated garlic, jalapeño, lemon, Parmesan and whatever else you can imagine. Serve with a pile of white rice and a fresh green salad topped with thinly sliced avocado.
Sweet honey, salty soy, tangy lime and a kick of chilli – a versatile, fuss-free sauce using store cupboard ingredients. Delicious with fish (our favourite is salmon) and chicken or pork, this sauce keeps for a few weeks in the fridge so why not double up the ingredients and save some for a quick meal later. Serve with rice or noodles and dress up with spring onions and sesame seeds and you have a spectacular tasting and looking dish on the table in less than half an hour.
IF YOU LOVE THE CLASSIC KEY LIME PIE DESSERT, THEN THIS COCKTAIL IS DEFINITELY FOR YOU! MADE WITH WHIPPED CREAM VODKA, RUM CHATA AND A FEW OTHER GOODIES, THIS FANTASTIC KEY LIME PIE COCKTAIL IS AMAZING!
Cilantro-Lime Chicken is easy to make and packed with flavor! While the chicken can stand on its own, I’ve included accompanying recipes for cilantro-lime rice and a delicious mango avocado salsa. This transforms this dish into a tasty and healthy meal that is sure to be a hit.
Made with fresh blackberries and limes, this Blackberry Lime Shortcake Cake is a delicious way to celebrate the bright and bold flavors of the season.
For all of the things I get nervous about– and trust me, despite my totally cool demeanor, there are a lot of them: flying, accidentally stepping on bugs when I’m barefoot, and parallel parking, for example– I’m not one to hesitate when it comes to experimenting with seasoning and spice. What comes of these fearless forays into flavor-town? Sometimes it’s scorched taste buds or wasted groceries, sure, but sometimes, sometimes, I strike gold. Case in point: these Thai Curry Turkey Burgers with Spicy Mayo and Coconut-Lime Slaw.
A perfect summery drink that combines sweet, juicy mangoes, warming ginger, a hint of spice and vegetal notes from green jalapeño, refreshing lime-lemon soda and a crisp lager.
One of the products of Nikkei cuisine, the cooking that resulted when Japanese immigrants moved to Peru in the 19th century, tiradito combines elements of sashimi with ceviche, for absolutely brilliant results.
Save Print Andrew Zimmern’s Key Lime Pie Recipe Author: People/Photo credit to people.com Ingredients 1½ cups graham cracker crumbs ¼ cup packed light brown sugar Kosher salt 6 tbsp. unsalted butter, melted 8 large egg yolks 2 (14-oz.) cans sweetened… Continue Reading
It’s finally Saturday and this has been our most productive week in quite some time, so we think that we deserve these cocktails! These Key Lime Cucumber Gin Cocktails have it all – tangy, slightly sweet, earthy and refreshing.