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Beef Braciole (Braciola)

Beef Braciole (Braciola)

Posted on October 7, 2021 by Cook

Beef Braciole (Braciola) is a company-worthy, classic, hearty, homestyle southern Italian dish that’s perfect for a winter night or Sunday dinner. Thin slices of beef with a savory filling slowly braise in a wine-infused sauce for a dish you’ll fall in love with!

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Beef, Easy Beef, Beef Braciole (Braciola), Easy

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