How To Make Ham & Cheese Egg Cups

 

 

How To Make Ham & Cheese Egg Cups
Ham & Cheese Egg Cups are our favorite new low-carb breakfast.
Cuisine: American
Recipe type: Breakfast
Serves: 12
Prep time: 
Cook time: 
Total time: 
Ingredients
  • Cooking spray, for pan
  • 12 slices ham
  • 1 c. shredded Cheddar
  • 12 large eggs
  • kosher salt
  • Freshly ground black pepper
  • Chopped fresh parsley, for garnish
Instructions
  1. Preheat oven to 400º and spray a 12-cup muffin tin with cooking spray.
  2. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg in each ham cup and season with salt and pepper.
  3. Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks).
  4. Garnish with parsley and serve.

How To Make Ham & Cheese Egg Cups

Ham & Cheese Egg Cups are our favorite new low-carb breakfast. Full recipe: http://dlsh.it/vT7E5X4

Posted by Delish on Friday, September 14, 2018

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