Jalapeño Popper Potato Salad
Recipe type: Appetizer
 
Spice things up today.
Ingredients
  • FOR THE POTATO SALAD
  • 2 lb. Yukon Gold potatoes, boiled and cut into 2" pieces
  • 10 slices bacon, cooked and crumbled
  • 2 c. shredded cheddar
  • 2 jalapeños, thinly sliced
  • FOR THE DRESSING
  • ⅔ c. mayonnaise
  • ¼ c. red wine vinegar
  • 1 tbsp. chopped chives, plus more for garnish
  • 1 tsp. garlic powder
  • Kosher salt
  • Freshly ground black pepper
Instructions
  1. Make potato salad: In a large bowl, combine potatoes, bacon, cheddar, and jalapeños.
  2. Make dressing: In a medium bowl, combine mayo, vinegar, chives, and garlic powder. Season with salt and pepper and whisk until combined.
  3. Pour dressing over potato salad and stir to combine. Garnish with more chives before serving.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/jalapeno-popper-potato-salad/