Oven Baked Roast Beef Sliders are the BEST way to use up leftovers.
Ingredients
½ c. whole or jellied cranberry sauce
¼ c. red wine vinegar
1½ tsp. granulated sugar
1 red onion, thinly sliced
4 thyme sprigs
¼ c. very hot water
8 Baked Sister Schubert dinner yeast rolls
Leftover mashed potatoes
Kosher salt
Freshly ground black pepper
¾ lb. leftover roast beef
4 slices Swiss cheese, halved
Instructions
Preheat oven to 400ยบ. In a medium bowl whisk together cranberry sauce, vinegar, and sugar. Add in red onions and thyme then pour hot water over ingredients and mix together. Press onions down and let sit one hour.
Slice cooked rolls in half and spread some leftover mashed potatoes onto bottom half. Salt and pepper potatoes, top with roast beef and Swiss cheese.
Place open-faced sandwiches on a sheet tray and reheat until cheese is melted and they are warmed through, about 5 minutes.
Top with cranberry pickled red onions and top bun, serve hot.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/oven-baked-roast-beef-sliders/