Preheat oven to 425ยบ and line a medium baking sheet with parchment paper. In a large bowl, toss asparagus in olive oil and season with salt and pepper.
On a lightly floured surface, roll the crescent dough out to a large rectangle. Square off edges and cut the rectangle into ½" thick strips.
Wrap 4 to 5 asparagus in one slice of ham, then wrap from top to bottom in a spiral and place on baking sheet, seam side down. Top each bundle with parmesan and bake until crescent is golden and asparagus is tender, 12 to 15 minutes.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/ham-asparagus-bundles/