Baked Pimento Cheese Dip in a Bread Bowl
- 8 oz. cream cheese, softened
- ½ c. mayonnaise
- 1½ c. shredded Cheddar
- 8 oz. pimiento peppers, drained
- 1 tsp. cayenne pepper
- kosher salt
- Freshly ground black pepper
- 1 boule, top hole removed
- Sliced green onions, for serving
- Potato chips, for serving
- Preheat oven to 350°. In a large bowl, combine cream cheese, mayonnaise, cheddar, pimiento peppers, and cayenne. Season with salt and pepper.
- Transfer mixture to bread bowl and place on a baking sheet.
- Bake until warmed through and bubbly, 20 minutes. Garnish with green onions and serve hot with Ritz crackers.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/baked-pimento-cheese-dip-in-a-bread-bowl/
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