Heat the oil in a wide, high sided frying pan and fry the beef mince on a high heat, stirring frequently, until brown.
Add the ketchup, pepper, salt and garlic powder and stir. Cook until slightly sticky and cooked through.
Cut the tops off the burger buns and press down the middles to make a boat shape.
To build up bacon double cheeseburger dogs, press some of the beef mixture into the bottom. Follow this with a slice of cooked, crispy bacon and cheddar, then add the final layer of beef mix and more cheese. Grill for 5 minutes on high until the cheese has melted.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/bacon-double-cheeseburger-dogs/