Best-Ever Buffalo Chicken Dip
Recipe type: Appetizer
Cuisine: American
- 2 c. shredded rotisserie chicken
- 1 oz. (8-oz.) block cream cheese, softened
- 1 c. shredded cheddar, divided
- ¼ c. buffalo sauce
- 1 tbsp. ranch dressing
- Few dashes hot sauce
- ¼ c. crumbled blue cheese (optional)
- Finely chopped chives, for garnish
- Sliced baguette and carrot and celery sticks, for serving
- Preheat oven to 350°. In a large bowl, combine rotisserie chicken, cream cheese, ¾ cup cheddar, buffalo sauce, ranch, and hot sauce.
- Transfer mixture to an ovenproof skillet or baking dish and top with remaining ¼ cup cheddar. Bake until warm and bubbly, 20 minutes.
- Top with blue cheese and chives before serving with bread and vegetable sticks.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/best-ever-buffalo-chicken-dip/
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