Okay, fine. We're using the term "pizza" VERY loosely. We say, if Taco Bell does it, we can too.
Ingredients
½ lb. ground beef
2 tbsp. taco seasoning
Kosher salt
Freshly ground black pepper
6 medium flour tortillas
1½ c. refried beans
1½ c. Mexican blend shredded cheese
½ c. quartered grape tomatoes
2 green onions, thinly sliced, for serving
¼ c. sliced black olives, for serving
Sour cream, for serving
Hot sauce, for serving
Instructions
Preheat oven to 375° and line a medium baking sheet with parchment paper.
Heat a large skillet over medium heat. Add ground beef, breaking up the meat with a wooden spoon. Cook until beef is no longer pink, about 6 minutes. Drain fat. Return to heat and add taco seasoning, then season with salt and pepper. Cook 1 minute more, then remove from heat.
Assemble pizzas: Place 3 tortillas on prepared baking sheet and spread ¼ cup refried beans on each of them. Divide beef evenly between each of them, then top the beef layer with ¼ cup cheese. Spread ¼ cup of refried beans on each of the remaining tortillas, then place one on top of each tortilla on the baking sheet, bean side up. Top each with ¼ cup cheese.
Bake until cheese is melty and beans are warm, 10 to 12 minutes. Garnish with a sour cream, tomatoes, green onions, and olives.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/mexican-pizza/