Cowboy Breakfast Skillet
- 1 tbsp. canola oil
- ½ bag frozen shredded hash brown potatoes
- salt and pepper
- ¾ c. shredded Cheddar cheese
- 4 whisked eggs
- 4 slices cooked bacon, chopped
- Sliced scallions (for garnish)
- Add canola oil to large skillet over medium-heat. Heat oil.
- Add potatoes to skillet. Season with salt and pepper. Brown potatoes until crisp.
- Add1/2 cup cheddar cheese, eggs, bacon, remaining cheese and scallions.
- Bake at 350 degrees F for 10 minutes, or until eggs have set and cheese has melted.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/cowboy-breakfast-skillet/
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