We used our favorite homemade chocolate brownie recipe as the base of this dessert, but feel free to use brownie mix instead. Tbh, this peppermint white chocolate frosting would be amazing on pretty much anything.
Ingredients
Cooking spray
1 batch brownie batter
1 c. (2 sticks) butter, softened
1½ c. powdered sugar
½ tsp. peppermint extract
1½ c. white chocolate chips, melted and cooled slightly
Pinch kosher salt
½ c. crushed candy canes
Instructions
Preheat oven to 350°. Line a 9”-x-13” baking pan with parchment paper and grease with cooking spray. Pour brownie batter into prepared pan. Bake until a toothpick inserted into the middle of a the brownies comes out with only a few moist crumbs, 25 to 30 minutes. Let cool completely.
In a large bowl using a hand mixer, beat butter, sugar, and peppermint extract until light and airy. Add white chocolate and salt and beat until smooth.
Spread frosting over cooled brownies and sprinkle with crushed candy canes.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/peppermint-bark-brownies/