Chicken Crescent Bake
Recipe type: Main
Cuisine: American
 
This chicken crescent casserole is a real family pleaser–and uses leftover chicken!
Ingredients
  • 1 tube (8 count) regular-sized crescent rolls
  • 2 cups shredded cooked chicken
  • 4 oz softened cream cheese
  • 1 tsp instant minced onion
  • ¼ tsp garlic powder
  • ½ tsp salt
  • pinch of pepper
  • 1 cup shredded mozzarella cheese
  • ¼ cup grated Parmesan or Romano cheese
  • Sauce:
  • 1 can (10.75 oz) cream of chicken soup*
  • 1 soup can of milk (use the empty soup can)
Instructions
  1. tube (8 count) regular-sized crescent rolls
  2. cups shredded cooked chicken
  3. oz softened cream cheese
  4. tsp instant minced onion
  5. ¼ tsp garlic powder
  6. ½ tsp salt
  7. pinch of pepper
  8. cup shredded mozzarella cheese
  9. ¼ cup grated Parmesan or Romano cheese
  10. Sauce:
  11. can (10.75 oz) cream of chicken soup*
  12. soup can of milk (use the empty soup can)
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/chicken-crescent-bake/