Balsamic Garlic Grilled Mushroom Skewers
Recipe type: Main
Cuisine: American
- 2 pounds mushrooms, sliced ¼ inch thick
- 2 tablespoons balsamic vinegar
- 1 tablespoon soy sauce (or tamari)
- 3 cloves garlic, chopped
- ½ teaspoon thyme, chopped
- salt and pepper to taste
- Marinate the mushrooms in the mixture of the remaining ingredients for 30 minutes.
- Skewer the mushrooms and grill over medium-high heat until just tender and slightly charred, about 2-3 minutes per side.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/balsamic-garlic-grilled-mushroom-skewers/
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