Author: Therecipecritic/Photo credit to therecipecritic.com
Philly Cheese Steak Cheesy Bread with just a few simple ingredients is the taste of Philly for a crowd! It comes together in just minutes with major flavor in each bite!
Ingredients
16 ounces Ribeye Steak thinly sliced
salt and pepper to taste
1 tablespoon canola oil
1 tablespoon Worcestershire sauce
2 tablespoons butter
1 medium green bell pepper sliced
1 medium yellow onion sliced
4 ounces mushrooms sliced
1 loaf French bread cut in half lengthwise
¼ cup mayonnaise
10-12 slices Provolone cheese
Instructions
Preheat the oven to 400 degrees. Add the salt and pepper to the ribeye steak.
In a large cast iron skillet add the oil and heat to medium high. Add the steak and sear each side for about 2 minutes.
Add the Worcestershire sauce and toss with the meat. Remove from the pan.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/philly-cheese-steak-cheese-bread/