Fireball Margaritas
Recipe type: Drinks
Cuisine: American
- ¼ c. margarita salt
- Lemon wedges, for rimming glasses
- 2 c. frozen pineapple
- 12 oz. gold tequila
- 8 oz. triple sec
- 4 oz. grenadine syrup
- 4 Fireball nips
- In a small dish, pour salt. Rim glasses with lemon wedge then dip in salt. Pour 1 ounce grenadine into each glass.
- Combine frozen pineapple, tequila, triple sec, and lemon juice in blender. Blend until smooth, then divide mixture between glasses.
- Remove lids from mini Fireball bottles and flip into frozen drinks. Serve with straws.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/fireball-margaritas/
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