Sweet Chili Chicken Lettuce Cups
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Getting tired of making the same ol' chicken breast recipe? Shake up your routine with these easy and delicious lettuce cups. Loaded with crunchy fresh veggies and flavorful marinated chicken, all you need is a squeeze of lime juice to tie everything together.
Ingredients
  • ½ c. sweet chili sauce
  • ⅓ c. low-sodium soy sauce
  • Juice of 1 lime, plus wedges for serving
  • 3 tbsp. extra-virgin olive oil
  • 1 tbsp. Sriracha
  • 2 tsp. freshly grated ginger
  • 2 cloves garlic, minced
  • 3 boneless skinless chicken breasts
  • 12 leaves romaine or butterhead lettuce, for cups
  • ½ red onion, thinly sliced
  • 1 carrot, shredded
  • 1 tbsp. freshly chopped cilantro
Instructions
  1. In a large bowl, combine chili sauce, soy sauce, lime juice, oil, Sriracha, ginger, and garlic. Whisk to combine. Add chicken breasts to bowl and toss with marinade.
  2. Heat a large grill pan over medium heat. Add chicken breasts and cook until golden with grill marks and no pink remaining, 8 to 10 minutes per side. Transfer to a plate to let rest, then thinly slice.
  3. Build your lettuce cups: Fill lettuce cups with chicken and garnish with onion, carrot, and cilantro. Serve with lime wedges on the side.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/sweet-chili-chicken-lettuce-cups/