Bunny Mary
Author: Liquor/Photo credit to liquor.com
- 1½ ounces aquavit or vodka
- 3 ounces carrot juice
- ½ ounce lemon juice
- ½ ounce honey syrup
- 1 teaspoon Crystal hot sauce
- 1 teaspoon caper brine
- Garnish: pimenton salt rim*
- Garnish: parsley sprig
- Coat the rim of a Collins glass with the pimenton salt and fill with ice.
- Combine all of the ingredients in the glass, and stir until chilled. Add more ice if needed.
- Garnish with a parsley sprig.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/bunny-mary/
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