Preheat oven to 350°. Place brie in a small oven-safe skillet or baking dish.
In a nonstick skillet over low heat, melt butter and brown sugar until bubbly. Stir in cinnamon, heavy cream, pecans, and salt until completely coated, then remove from heat.
Pour pecan mixture over brie and bake until brie is melty, 10 minutes.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/pecan-pie-brie/