Taste of this delicious Cranberry-Orange Sauce will make you crave for one more bowl of it
Author: Foodnetwork/Photo credit to foodnetwork.com
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- Two 8-ounce packages cranberries, fresh or frozen
- 1 orange, zest cut into strips and juiced
- ½ cup sugar
- 1 cinnamon stick
- Put all the ingredients into a saucepan over medium heat and simmer until the cranberries burst and the sauce thickens, about 15 to 20 minutes. Serve at room temperature or cool and refrigerate. Remove the cinnamon stick before serving.