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Bacon-Wrapped Jalapeño Poppers

Bacon-Wrapped Jalapeño Poppers
These little guys go FAST, so you might want to double up if you're having a crowd over.
Cuisine: American
Recipe type: Appetizer
Ingredients
  • 1 (8-oz.) block cream cheese, softened
  • 1½ c. shredded Pepper Jack
  • 1 clove garlic, minced
  • Kosher salt
  • Freshly cracked black pepper
  • 12 jalapeños
  • 12 slices bacon, halved
Instructions
  1. Preheat oven to 400°. In a large bowl, combine cream cheese, Pepper Jack, and garlic. Season with salt and pepper.
  2. Halve jalapeños lengthwise, then use a spoon to remove seeds and veins. Fill with cheese mixture and wrap each with a halved slice of bacon.
  3. Place on a baking sheet and bake until bacon is crispy and peppers are tender, about 25 minutes.

How To Make Bacon-Wrapped Jalapeño Poppers

Bacon-Wrapped Jalapeño Poppers will get your Super Bowl party POPPIN' ?Full recipe: http://dlsh.it/9GKvvoY

Posted by Delish on Friday, January 18, 2019

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