BACKYARD BLACKBERRY SANGRIA
If you’re looking for a fun and easy-to-make cocktail this summer for serving just one or a crowd, everyone will love this Backyard Blackberry Sangria!
Author: Realhousemoms/Photo credit to realhousemoms.com
Ingredients
- 8 ounces dry white wine (like sauvignon blanc or pinot grigio)
- 4 ounces vodka
- 1 cup blackberries fresh or frozen
- 4 ounces ginger ale
- Ice
- Limes sliced
- Oranges sliced
- Fresh mint for garnish
Instructions
- Place blackberries into a quart mason jar. Pour in wine and vodka.
- Cover the jar with a lid and refrigerate for at least 4 hours to overnight.
- When ready to serve, fill two glasses halfway with ice. Add lime and orange slices for garnish if desired.
- Pour the sangria into each glass until almost full. Pour some ginger al on top of each cocktail and then garnish with a sprig of mint. Serve immediately.