Warmdaddy’s Braised Turkey Wings

Warmdaddy's Braised Turkey Wings
Just wing it this weekend!
Recipe type: Main
  • ½ cup Worcestershire sauce
  • 3 tablespoons Cajun seasoning
  • 3 tablespoons granulated garlic
  • 3 tablespoons dried sage
  • 3 tablespoons dried thyme
  • 1 tablespoon kosher salt
  • 8 turkey wings, rinsed well under cold water and patted dry
  • 2 ribs celery, diced
  • 1 small onion, diced
  • 8 ounces chicken broth
  1. Preheat the oven to 325 degrees F.
  2. Mix together the Worcestershire, Cajun seasoning, garlic, sage, thyme and salt. Rub the mixture over the turkey wings.
  3. Spread the celery and onions in the bottom of a nonstick baking dish. Place the turkey wings on top and pour over the chicken broth. Cover tightly with foil and transfer to the oven for 1 hour 30 minutes, then uncover and roast for 15 minutes longer to brown.


Warmdaddy's Braised Turkey Wings

Just wing it this weekend!Get this recipe: https://bit.ly/2Hsi9kp

Posted by Cooking Channel on Friday, June 8, 2018




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