Texas Toothpicks

Texas Toothpicks
Texas Toothpicks are the greatest app you've never heard of.
Author:
Cuisine: American
Recipe type: Appetizer
Ingredients
  • ¾ c. all-purpose flour
  • 1 tsp. paprika
  • ½ tsp. onion powder
  • ½ tsp. kosher salt
  • Freshly cracked black pepper
  • 1 large egg
  • ½ c. whole milk
  • 8 large jalapeños, cut into thin strips, veins and seeds removed
  • Vegetable oil, for frying
  • FOR DIPPING SAUCE
  • ¼ c. ranch dressing
  • Juice of ½ lemon
  • 2 tbsp. chopped parsley
Instructions
  1. In a shallow bowl, whisk together flour, paprika, onion powder, and salt, and season with black pepper. In another shallow bowl, whisk together milk and egg. Dredge each strip jalapeño first in egg wash, then in flour mixture.
  2. In a large skillet over medium heat, heat about 1” vegetable oil. When oil is hot but not smoking, fry half the jalapeño sticks until golden, about 1½ to 2 minutes. Remove onto a paper towel lined plate season with salt immediately. Repeat with remaining jalapeño strips.
  3. Make sauce: In a medium bowl, whisk together ranch, lemon, and parsley. Serve jalapeños hot with ranch dipping sauce.

 

How To Make Texas Toothpicks

Texas Toothpicks are the greatest app you've never heard of.Full recipe: http://dlsh.it/FAm27Gt

Posted by Delish on Saturday, May 26, 2018

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