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Peanut Butter Banana Brownies

Peanut Butter Banana Brownies
Use your overripe bananas & reduce your waste with these peanut butter banana brownies!
Cuisine: American
Recipe type: Dessert
Ingredients
  • 2 ripe bananas
  • 1 cup sugar (200 g)
  • ½ cup unsalted butter, melted, plus 1 tablespoon (130 g)
  • 1 teaspoon vanilla extract
  • ¾ cup flour (95 g)
  • ¼ cup cocoa powder, plus 1 tablespoon (40 g)
  • ⅛ teaspoon salt
  • ½ cup creamy peanut butter (120 g)
Instructions
  1. Preheat oven to 350°F (180°C).
  2. In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined.
  3. Add the flour, salt, and cocoa powder, and whisk until fully incorporated.
  4. Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray.
  5. Use the remaining 1 tablespoon of cocoa powder to dust every side of the baking tray.
  6. Pour batter into prepared baking dish.
  7. Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.
  8. Bake for 25-30 minutes, until center no longer jiggles when pan is shaken.
  9. Allow brownies to cool completely before cutting.
  10. Enjoy!

 

Peanut Butter Banana Brownies

Use your overripe bananas & reduce your waste with these peanut butter banana brownies! 🍌FULL RECIPE: https://tasty.co/recipe/peanut-butter-banana-brownies

Posted by Tasty on Monday, October 22, 2018

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