Hamburger Soup
Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. It’s great made ahead of time, reheats well and freezes perfectly.
Ingredients
- 1 lb lean ground beef
- 1 onion , diced
- 2 cloves garlic , minced
- 2 medium potatoes , peeled and diced
- 3½ cups beef broth
- 1 can (28 oz) diced tomatoes with juice
- 1 can condensed tomato soup
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Italian seasoning
- 1 bay leaf
- salt and pepper to taste
- 3 cups mixed vegetables , fresh or frozen
Instructions
- Brown onion, ground beef and garlic until no pink remains. Drain any fat.
- Add potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, seasoning and bay leaves. Simmer covered 10 minutes.
- Stir in vegetables. Simmer 15-20 minutes or until potatoes are tender.
HAMBURGER SOUP! This is great made ahead of time, reheats well and freezes perfectly!Print: http://www.spendwithpennies.com/hamburger-soup/
Posted by Spend With Pennies on Sunday, April 2, 2017
