These baked peaches are roasted low and slow to bring out all their natural sweetness.
Ingredients
3 medium peaches
2 tbsp. packed brown sugar
¼ tsp. cinnamon
Pinch nutmeg (optional)
3 tbsp. butter
Vanilla ice cream, for serving
Instructions
Preheat oven to 325°. Halve peaches and remove pits, then place cut side up in a medium baking dish.
In a small bowl, whisk to combine sugar, cinnamon, and nutmeg, if using. Sprinkle mixture over cut side of each peach. Cut butter into 3 evenly sized tablespoons, then halve each piece. Place a pat of butter in center of each peach.
Bake until peaches are tender but not losing shape, about 40 minutes. Serve with vanilla ice cream.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/baked-peaches/