We're obsessed with this antipasto-inspired angel hair.
Ingredients
1 lb. angel hair
½ lb. salami, chopped
½ c. sliced black olives
½ c. roasted red peppers, chopped
½ c. green pepper, chopped
½ c. marinated mini mozzarella balls, halved
¼ c. extra-virgin olive oil
Juice of 1 lemon
1 tsp. kosher salt
¼ tsp. crushed red pepper flakes
Instructions
In a large pot of salted boiling water, cook angel hair according to package directions until al dente. Drain, then transfer to a large serving bowl.
Add salami, olives, roasted red pepper, green pepper and mozzarella to bowl. In a glass jar, whisk together olive oil, lemon juice, salt and red pepper flakes. Toss with pasta salad and serve.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/italian-angel-hair-salad/