Malaysian-Style Barbecue Pork Belly
Author: 
Recipe type: Main
Cuisine: American
 
Only barbecue lovers.
Ingredients
  • 500 grams pork belly
  • Marinade
  • 2 tablespoons crushed garlic
  • 1 tablespoons honey
  • 1 tablespoons cooking wine
  • 2 tablespoons soy sauce
  • 1 tablespoons oyster sauce
  • 1 teaspoons five spice
  • ½ teaspoons black pepper
  • 100 grams sugar
  • 2 pieces preserved tofu (optional, available in local Asian supermarkets)
Instructions
  1. Place the pork in a bowl along with all the marinade ingredients. Combine and leave to marinade for 6-8 hours.
  2. Preheat the oven to 190°C/375°F.
  3. Place the pork belly on a grill tray.
  4. Roast the pork belly in the oven for 20 minutes, turning halfway through.
  5. Slice, serve, and enjoy.
Recipe by The Best Video Recipes for All at https://recipes-for-all.com/malaysian-style-barbecue-pork-belly/