Cheesy Breakfast Burger

Cheesy Breakfast Burger
Everything's better when you put an egg on it.
Recipe type: Appetizer
  • 4 hamburger patties
  • kosher salt
  • Freshly ground black pepper
  • 4 slices cheddar or American cheese
  • 4 large eggs
  • 8 slices bacon
  • 4 Hamburger buns
  • Ketchup or hot sauce, for drizzling
  1. Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute.
  2. Meanwhile, in a large skillet over medium heat, fry eggs until whites are set and yolks are runny, 4 minutes, then season with salt and pepper.
  3. Transfer eggs to a plate and add bacon to skillet. Cook until crispy, 6 minutes, then transfer to a paper towel-lined plate to drain.
  4. Assemble burgers: Top bun bottoms with 2 slices bacon, a patty, and a fried egg and drizzle with ketchup or hot sauce. Add top buns and serve.






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