Spiced with smoked paprika and loaded with crunchy, bright coleslaw, we think these burgers rival their beef counterparts. Continue Reading
Quarter Pounder Muffins is too perfect to be real.
Giant Creamy Pasta Garlic Bread Bowl looks like haven. Continue Reading
Pizza burgers are so genius, you won’t know how you’ve lived without them. Continue Reading
Roasted chickpeas and creamy yogurt dill sauce make it unforgettable.
This long, buttery brioche bun has been stuffed to the brim with beef mince, cheese and bacon – nothing more, nothing less. Continue Reading
If you like your fried chicken burgers with insane levels of crunch and a delicious spicy sauce, this one is for you.
There’s nothing to be crabby about with these burgers.
When sliders are too much, try these cute petite burgers made with beef, cheese, a quail egg and sandwiched between pancake batter buns.
Pull-apart sliders are the best way to feed a hungry crowd. We particularly love this recipe because you don’t need to cook anything beforehand, and the whole process takes less than a half hour.