Candied Bacon Smokies

Candied Bacon Smokies
Candied bacon smokies are THE party app.
Recipe type: Appetizer
  • 1 (12-oz.) package little smokies
  • 1 lb. bacon, cut into thirds
  • ½ c. packed brown sugar
  • ½ tsp. garlic powder
  • ¼ tsp. cayenne pepper
  1. Preheat oven to 400° and line a large baking sheet with parchment paper. Wrap each little smokie with a piece of bacon and secure with a toothpick. Place on prepared pan.
  2. In a small bowl, mix together brown sugar, garlic powder, and cayenne. Sprinkle over little smokies.
  3. Bake until bacon is crisp, 30 to 35 minutes.





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